Gourmet Cream filled Cupcakes Recipe

Gourmet Cream filled Cupcakes Recipe is the freshest homemade gourmet cupcakes recipes with the best quality ingredients around.We will do everything we can to meet your satisfaction and make your dream cupcake experience the best! This dessert treat is quick and easy to make and add little pizazz to make it delicious one.

100% would make again

30 Servings

Prep: 20 min. Bake: 25 min.

Ingredients

1 package (18-1/4 ounces) chocolate cake mix

2 packages (3 ounces each) cream cheese, softened

1/3 cup sugar

1 egg

1/8 teaspoon salt

1 cup (6 ounces) semisweet chocolate chips

1/4 cup flaked coconut, optional

Directions

• Prepare cake mix according to package directions for cupcakes. Fill paper-lined muffin cups half full. In a large bowl, beat cream cheese and sugar until fluffy. Beat in egg and salt until smooth. Stir in chocolate chips and coconut if desired.
• Drop about 2 teaspoonfuls of cream cheese mixture into the center of each cupcake. Bake at 350° for 25-30 minutes or until cake springs back when lightly touched. Cool for 5 minutes before removing from pans to wire racks. Store in the refrigerator. Yield: about 2-1/2 dozen.

Nutrition Facts:

• 1 cupcake equals 155 calories, 8 g fat (3 g saturated fat), 34 mg cholesterol, 153 mg sodium, 20 g carbohydrate, 1 g fiber, 2 g protein. Diabetic Exchanges: 1-1/2 fat, 1 starch.

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