Gourmet Food Recipes,Easy Gourmet Recipes & Healthy Gourmet Cooking Tips: Breakfast Recipes

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Black Forest Waffles Sweet Dessert Recipe

Black Forest Waffles is easy to make and truly a sweet dessert recipe. With their dark chocolate flavor and cherry and cream topping, these waffles add a fancy touch to brunch with very little effort.

This recipe is:

Quick

5 Servings

Prep/Total Time: 30 min.

Ingredients

1-3/4 cups cake flour

6 tablespoons sugar

1 tablespoon baking powder

1/2 teaspoon salt

2 eggs, separated

1 cup milk

2 ounces unsweetened chocolate

3 tablespoons shortening

1 cup heavy whipping cream, whipped

3 tablespoons confectioners' sugar

1 can (21 ounces) cherry pie filling

Fresh mint, optional

Directions

In a bowl, combine flour, sugar, baking powder and salt. Combine egg yolks and milk; stir into dry ingredients. In a double boiler or microwave, melt the chocolate and shortening. Add to batter; mix well. In another bowl, beat egg whites until stiff peaks form; fold into the batter.
Bake in a preheated waffle iron according to manufacturer's directions until browned. Combine whipped cream and confectioners' sugar. Serve waffles topped with whipped cream and pie filling. Garnish with mint if desired. Yield: 5 waffles (about 6-3/4 inches).

Nutrition Facts:

1 serving (1 each) equals 706 calories, 32 g fat (16 g saturated fat), 157 mg cholesterol, 567 mg sodium, 96 g carbohydrate, 2 g fiber, 10 g protein.

Keep Visiting Gourmet Recipes Love Blog for delicious black forest recipes as well as gourmet food recipes.

Black Forest Waffles Recipe

This recipe is:

Quick

5 Servings

Prep/Total Time: 30 min.

Ingredients

1-3/4 cups cake flour

6 tablespoons sugar

1 tablespoon baking powder

1/2 teaspoon salt

2 eggs, separated

1 cup milk

2 ounces unsweetened chocolate

3 tablespoons shortening

1 cup heavy whipping cream, whipped

3 tablespoons confectioners' sugar

1 can (21 ounces) cherry pie filling

Fresh mint, optional

Directions

In a bowl, combine flour, sugar, baking powder and salt. Combine egg yolks and milk; stir into dry ingredients. In a double boiler or microwave, melt the chocolate and shortening. Add to batter; mix well. In another bowl, beat egg whites until stiff peaks form; fold into the batter.
Bake in a preheated waffle iron according to manufacturer's directions until browned. Combine whipped cream and confectioners' sugar. Serve waffles topped with whipped cream and pie filling. Garnish with mint if desired. Yield: 5 waffles (about 6-3/4 inches).

Nutrition Facts:

1 serving (1 each) equals 706 calories, 32 g fat (16 g saturated fat), 157 mg cholesterol, 567 mg sodium, 96 g carbohydrate, 2 g fiber, 10 g protein.

Keep Visiting Gourmet Recipes Love Blog for delicious black forest recipes as well as gourmet food recipes.

Gourmet Cranberry Popcorn Lowcarb Recipe

Gourmet Cranberry Popcorn Recipe is yummy festival treat for the holidays. Everyone finds the combination of popcorn, fruit and nuts is irresistible!No one brings back kids from this lovely low carb breakfast recipe.popcorn is a relatively healthy snack and cranberries are inedible make this recipe delicious.

This recipe is:

Healthy

Quick

16 Servings

Prep: 15 min. Bake: 15 min. + cooling

Gourmet Cranberry Popcorn Lowcarb Recipe

Ingredients

8 cups air-popped popcorn

3/4 cup dried cranberries

1/4 cup slivered almonds

1/4 cup pecan halves

1/4 cup honey

3 tablespoons butter

2 tablespoons maple syrup

1/4 teaspoon almond extract

Directions

In a shallow roasting pan, combine the popcorn, cranberries, almonds and pecans.
In a small saucepan, combine the honey, butter and syrup. Cook and stir over medium heat until butter is melted. Remove from the heat; stir in extract. Drizzle over popcorn mixture and toss to coat.
Bake at 325° for 15 minutes, stirring every 5 minutes. Cool on a wire rack, stirring occasionally. Store in an airtight container. Yield: 8 cups.

Nutrition Facts:

1/2 cup equals 96 calories, 4 g fat (2 g saturated fat), 6 mg cholesterol, 16 mg sodium, 14 g carbohydrate, 1 g fiber, 1 g protein. Diabetic Exchanges: 1 starch, 1 fat.

Keep Visiting Gourmet Recipes Love Blog for Quick Appetizers & Gourmet Recipes.

Slow Cooker Berry Cobbler Recipe

This cobbler is delicious and incredibly easy to make.Karen Jarocki of Yuma, Arizona adapted her mom's yummy cobbler recipe for slow cooking. "With the hot summers here in Arizona, we can still enjoy this comforting dessert, and I don't have to turn on the oven," she says.

This recipe is:

Healthy

8 Servings

Prep: 15 min. Cook: 2 hours

Ingredients

1-1/4 cups all-purpose flour, divided

2 tablespoons plus 1 cup sugar, divided

1 teaspoon baking powder

1/4 teaspoon ground cinnamon

1 egg, lightly beaten

1/4 cup fat-free milk

2 tablespoons canola oil

1/8 teaspoon salt

2 cups unsweetened raspberries

2 cups unsweetened blueberries

2 cups low-fat vanilla frozen yogurt, optional

Directions

In a large bowl, combine 1 cup flour, 2 tablespoons sugar, baking powder and cinnamon. In a small bowl, combine the egg, milk and oil; stir into dry ingredients just until moistened (batter will be thick). Spread batter evenly onto the bottom of a 5-qt. slow cooker coated with cooking spray.
In a large bowl, combine the salt and remaining flour and sugar; add berries and toss to coat. Spread over batter.
Cover and cook on high for 2 to 2-1/2 hours or until a toothpick inserted into cobbler comes out without crumbs. Top each serving with 1/4 cup frozen yogurt if desired. Yield: 8 servings.

Nutrition Facts:

1 serving (calculated without frozen yogurt) equals 250 calories, 4 g fat (trace saturated fat), 27 mg cholesterol, 142 mg sodium, 51 g carbohydrate, 4 g fiber, 3 g protein.